Sauce:

1 cup almond butter

½ cup orange juice

2 tablespoons tamari

2 tablespoons agave

1-2 tablespoons fresh ginger chopped

1 clove garlic chopped

2 tablespoons white miso paste

1 tablespoon raw apple cider

Noodles:

2 zucchini

1 ½ teaspoons sesame seeds

1 ½ tablespoons minced chives

½ teaspoon sea salt

Place all sauce ingredients in blender ad blend until smooth and creamy.

Using spirulizer or mandolin shave zucchini into pasta style noodles. If using mandolin shave zucchini into ...

1 ½ cups thai water

2 cups fresh corn, cut from the cob

½ cup pine nuts

½ cup walnuts

2-3 cloves garlic

¼ cup tamari

½ teaspoon ground cumin

Combine all ingredients into blender and blend until smooth and serve, garnish with corn kernels